Comfort Food

This is a good time for comfort food, simple Piedmont peppers for example.

It's my all-time favourite... instant sunshine on a plate!

You can find the recipe here and more photo impressions here

Piedmont Peppers

A really tasty dish. Perfect on a warm day.

Piedmont Peppers. Luke warm or even cold.

With some bread to dip ("soppen")

Cut some peppers and tomatoes in two.

Put the peppers in a oven tray with some olive oil.

Fill each pepper with some ansjovis,
half clove of minced garlic, half peeled tomato,
sprinkle some olive oil and grind
some black pepper and salt on top.
Put the tray in the oven for 15 minutes on 200 degrees
and another 45-60 minutes on 180 degrees.

C'est ça. Bon appétit!

Spring Salade

Last Wednesday I spent some time outside in the sun

followed by a selfmade tasty spring salade.
Life can be so good! ☆

But this weekend it was winter again...

Being cold and windy and we had a bit of snow.

I hope you enjoyed your weekend!

Zing!

A splash of colour on a grey winter's day... I made myself a tasty salad for lunch

BewarenBewaren

Veggie Lunch

More Food

Lunch

Burger in the Morning

The last bit was difficult to eat, but I just love a green burger

.

'food for thought'

Homegrown

Thanks to the peelmormels we've been eating delicious homegrown tomatoes.

Taste Bomb

Our friends gave us some tomato plants. Now we're growing and eating delicious tomatoes.